4 Ingredient Nice Cream Bars

Ingredients:

• 2 cups favorite yogurt (I did a lightly sweetened vanilla coconut yogurt)
• 1 cup favorite nut butter (make sure there is no added oils or sugars)
• 1 cup dark chocolate chips
• Pinch of flaky sea salt

Here’s a video tutorial of how to make them!

Instructions:

• Whisk together the yogurt and nut butter.
• Pour into a small parchment lined cake pan
• Freeze overnight or for a few hours until solid.
• The next day, melt some chocolate over a double broiler (I makeshift a double broiler by setting a glass bowl over a pot of boiling water)
• Pour and smooth melted chocolate onto nice cream bars. Sprinkle some flaky sea salt and freeze for another 15-30 min.
• Chop into bars or squares and enjoy! Store in the freezer 🤍

S/O to Be Well By Kelly for the recipe inspo!